{"title":"Fillets \u0026 Shellfish","description":"\u003cp\u003eSalmon fillets and hand-shucked scallop meat, ready for the pan.\u003c\/p\u003e","products":[{"product_id":"salmon-fillets","title":"Salmon Fillets","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eCut from fish raised in cold, clean water, these fillets are firm, glossy and deep orange with fine white marbling. The flesh sears to a crisp edge while staying moist through the centre, then flakes into broad, buttery pieces. Ready to grill, roast, cure or slice thin, they suit a fast midweek dinner just as well as a weekend platter.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRaised in cold, clean water\u003c\/li\u003e\n\u003cli\u003eDeep orange flesh with fine marbling\u003c\/li\u003e\n\u003cli\u003eFirm enough to sear without breaking up\u003c\/li\u003e\n\u003cli\u003eSkin left on for crispness and flavour\u003c\/li\u003e\n\u003cli\u003eMild, buttery taste\u003c\/li\u003e\n\u003cli\u003eCut evenly so every piece cooks alike\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eForm: skin-on fillets\u003c\/li\u003e\n\u003cli\u003eColour: deep orange with white marbling\u003c\/li\u003e\n\u003cli\u003eSize: approx. 170-220 g each\u003c\/li\u003e\n\u003cli\u003eQuantity: sold as a 2 kg pack\u003c\/li\u003e\n\u003cli\u003eStorage: chilled at 0-4°C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: grill, roast, cure or sear\u003c\/li\u003e\n\u003cli\u003eServing: approx. 150-200 g per person\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"COLIN BLACKWELL","offers":[{"title":"Default Title","offer_id":67644673360050,"sku":null,"price":99.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/8233\/1058\/files\/san_wen_yu_1.png?v=1791339524"},{"product_id":"fresh-scallop-meat","title":"Fresh Scallop Meat","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eSweet, plump meats shucked from wild shellfish and packed while still fresh. Each one is tender, glossy and naturally sweet, with a clean taste of the sea and no grit. Sear them quickly for a golden crust, or fold them into a dish at the very last minute so they stay soft and juicy.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eShucked from wild, sustainably caught stock\u003c\/li\u003e\n\u003cli\u003ePlump, tender and naturally sweet\u003c\/li\u003e\n\u003cli\u003eClean, fresh sea flavour\u003c\/li\u003e\n\u003cli\u003eSear to a golden crust in minutes\u003c\/li\u003e\n\u003cli\u003eReady to cook, no prep needed\u003c\/li\u003e\n\u003cli\u003eHand-graded for even sizing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eForm: shucked meats, no shell\u003c\/li\u003e\n\u003cli\u003eColour: creamy white\u003c\/li\u003e\n\u003cli\u003eSize: approx. 20-30 g each\u003c\/li\u003e\n\u003cli\u003eQuantity: sold as a 2 kg pack\u003c\/li\u003e\n\u003cli\u003eStorage: chilled at 0-4°C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: sear, grill or steam\u003c\/li\u003e\n\u003cli\u003eServing: approx. 150 g per person\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"COLIN BLACKWELL","offers":[{"title":"Default Title","offer_id":67644673425586,"sku":null,"price":129.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/8233\/1058\/files\/shan_bei_rou_1.png?v=1791339535"}],"url":"https:\/\/olinhub.shop\/collections\/fillets-shellfish.oembed","provider":"COLIN BLACKWELL","version":"1.0","type":"link"}